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FOOD & DRINK

Savor the Flavors of Costa Rica

Join us for a memorable dining experience at any of our signature restaurants, be entertained and savor the flavors of Costa Rica. Spectacular oceanfront venues, amazing views, attentive service and the freshest local ingredients—Peninsula Papagayo’s eleven restaurants offer a wide range of fine dining and casual fare for every taste and occasion.

SEAFOOD

MAREA

Don’t miss the perfect spot to end a perfect day. Executive Chef James Cassidy is the maestro of Marea’s, inspiring an ever-changing menu featuring the freshest seafood and popular regional dishes. Relax as you listen to the surf and savor the flavors of Costa Rica from Marea’s torch-lit terrace at the ocean’s edge.

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COSTA RICAN

DIVE BAR

With stunning views of Marina Papagayo and Bahia Culebra, Dive Bar is a friendly meeting place for light fare and cocktails. The fresh ceviche, the local flavor of the chifrijo (fried pork and beans) and the fresh catch of the day are always excellent. Come watch the boats and bask in the pura vida lifestyle.

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AMERICAN

OLAS

Enjoy a relaxed lunch with a warm, comfortable and hospitable ambience—under the palapa, by the pool or on beautiful Playa Prieta. The casual, family-friendly atmosphere is ideal for the big game or anytime, with tasty appetizers, fresh seafood and delicious sandwiches, salads, hamburgers and pizzas.

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BAJA CALIFORNIAN

OWNER’S CLUB LOUNGE

Soak in the warm, hospitable ambience under the palapa, by the pool or on beautiful Playa Prieta. During the day, the casual Owner’s Club Lounge (formerly Olas) will feature a Costa Rican take on Baja California cuisine. In the evening, members will be treated to a more sophisticated dining experience.

CONTINENTAL

RIO BHONGO

Savor the flavors of Costa Rica in a personalized and interactive open-air setting. Start your day with a healthy and tantalizing breakfast influenced by Latin culture. This light-hearted eatery dishes up everything from fresh fruit smoothies and homemade breads to tropical fruit and delectable pastries.

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SEAFOOD

OSTRA

Designed to emulate a private residence, Ostra focuses on the fresh seafood of Costa Rica. Three live culinary stations invite your to sample your way through chef specialties, from ceviche to the catch of the day. Creative combinations pair the freshest local products and flavors in unexpected dishes.

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TAPAS BAR

CHAO PESCAO

The place to kick back and sample the chef’s seasonal gourmet creations, Chao Pescao’s open terraces, tall wooden ceilings and warm atmosphere capture the heart of this vibrant country. Listen to the sound of the waves, dance to the beat of a live Latin band and sip on seasonal cocktails from our mixologist.

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LATIN

SOL Y SOMBRA

This Latin-inspired rotisserie and fish house is a vibrant, bright and lively dining spot. The outdoor space with its oversized, suspended sails provides a respite from the Costa Rican sun, allowing you to dine al fresco all day long. Enjoy the rotisserie station and circular bar, where the chef prepares made-to-order ceviche.

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ITALIAN

CENA SOCIALE

Modern Italian cuisine meets the flavor profiles from the Mediterranean and the Amalfi Coast. Enjoy small plates perfect for sharing, like bruschetta and crudo, as well as locally sourced produce and greens, homemade pastas, gourmet pizzettes and the freshest seafood from Puntarenas.

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LOBBY BAR

TICO’S

Tico’s is the perfect meeting place any time, day or night. Order a specialty cocktail, sushi from the sushi bar or one of the many savory bocas and tapas items from the inspired lunch and dinner menus. This highly social centerpiece is always filled with energy and interesting conversation.

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STEAKHOUSE

CARACOL

Overlooking the 18th hole of the Palmer Signature Course, Caracol Restaurant is an all-American steakhouse that offers USDA and local Costa Rican cuts. Where the freshest raw seafood, local oysters, tuna tartare and a Caesar salad made with grain mustard dressing lead the experience.

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AMERICAN

CR BURGER SHACK

Grab the perfect casual lunch before or after a game of golf, tennis or the Trail of Giants experience. Located next to the Golf Clubhouse and Tennis Courts, CR Burger Shack is a fun and delightful Costa Rican twist on the classic American burger. Eat in or take out.

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INTERNATIONAL

PORO PORO

Experience the culinary wonders of Executive Chef Nicolas Devenelle, who presents refined cuisine with local flair. Dine poolside or in the dining room, delighting in one of several theme nights: Seafood Night, Sushi Night with culinary lessons and Poro Poro Night with Costa Rican food, live music and dancing.

CHEF CURATIONS

PRIETA ISLAND

With only four tables nightly reserved for members, Prieta Island will soon become one of the most sought-after outdoor dining experiences on the peninsula. Guests will delight in starry-eyed dining prepared without a menu by personal chefs to accompany you on an unforgettable culinary adventure.

TEQUILA & CEVICHE

SUNSET BAR

The always-humming Sunset Bar features an unmatched setting for viewing the peninsula’s nightly splendor, along with a Tequila-themed bar, ceviche chef, light fare and food off the Owner’s Club Lounge menu. It’s the only venue at Prieta Beach Club not exclusive to owners.

TROPICAL

BEACH BAR

Steps from the sand, the intimate Beach Bar serves up classic and contemporary tropical drinks and dishes from the Owner’s Club Lounge in a casual, funky setting fit for bathing suits and bare feet. But its main claims to fame are its pristine crescent of soft, multi-hued beach and loads of Costa Rica sunshine.

ECLECTIC

ANDAZ BEACH HOUSE

A casual lunch restaurant on Playa Nacascolo with a cool vibe and authentic Costa Rican feel.

Four Seasons Resort & Residences

Eco-luxury reimagined—the only Forbes Travel Guide Five-Star Resort in Central and South America

Andaz Papagayo

A kaleidoscope of style and local culture with 3 restaurants, 2 beaches and Onda Spa

Future Marina Village

Casual seaside shops, restaurants and future seaside flats create a true community vibe

Marina Papagayo

Gateway to the Pacific, a luxury marina offering 180 state-of-the-art slips and premier dockside services

Golf Clubhouse & Tennis Center

Newly transformed with luxury resort shops, restaurants and family-friendly experiences

Prieta Beach Club & Spa

The ultimate members’ hideaway with a new Owner’s Club Lounge, spa and dining/bar venues

Palmer Signature Course

Eco-golf at its finest, now offering a more private experience for members and hotel guests

Macaw Sanctuary

A refuge for all seasons, protecting one of the last wild populations of scarlet macaws—open by appointment only

Nature Center

Basecamp for exploration, granting access to 1,400 acres of natural beauty and diversity

Exclusive Resorts

One of 11 spectacular dining venues, featuring locally sourced international cuisine


New oceanview private villas and estate homes create the ultimate coastal escape

Andaz Beach House

Locally inspired food and drink on one of Travel + Leisure’s most beautiful beaches

Interact with the Master Plan for a tour of current and future developments.